MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Roasted Greek Potatoes w/Feta Cheese
Categories: Potatoes, Cheese, Citrus, Herbs
Yield: 8 Servings
2/3 c Water
1/2 c Olive oil
3 tb Lemon juice
4 cl Garlicm minced
2 ts Dried oregano
1 ts Salt
1/2 ts Pepper
3 lb Yukon Gold potatoes; ea in 8
- wedges
3/4 c Crumbled feta cheese
Set oven @ 450ºF/232ºC.
In a small bowl, whisk the first 7 ingredients. Arrange
potatoes evenly in a shallow roasting pan. Pour water
mixture over top.
Roast until potatoes are golden brown and tender, 40-50
minutes. Sprinkle with cheese.
Arge Salvatori, Waldwick, New Jersey
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... He's as flaky as a snowstorm.
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* Origin: Sursum Corda! BBS-Huntsville,AL-bbs.sursum-corda.com (1:396/45)